Events at Amista

March

Popcorn and Wine Tasting at Amista Vineyards

Date
March 7 - 8 & March 14 - 15
Time
11:00am - 4:30pm
Location
Amista Vineyards
Price
Complimentary tasting with event glass

“POP” ON BY AMISTA FOR WINE & POPCORN TASTING

We will be featuring freshly popped popcorn with a variety of flavored salts at our popcorn bar paired with our amazing Amista wines at the tasting bar.

Escape the crowds during Barrel Tasting Weekends and join the Amista family for a “POPPING” good time!

Bring your Barrel Tasting event glass and receive a complimentary tasting on us!

April

Sparkling Provençal Winemaker Dinner

Date
April 24, 2015
Time
6:00PM
Location
Amista Vineyards
Price
$155 plus tax

Prelude to Passport at Amista

Celebrate the newest of our sparkling gems, the debut of
Amista Sparkling Grenache
Join us and our winemaker, Ashley, for a candlelit evening of sparkling wines and red Rhone varietals. Chef Amber Balshaw has personally designed a French-inspired menu to showcase our wines using fresh seasonal produce from local Sonoma growers and makers. Be prepared to delight your palate during the course of this charming Provençal evening.  
Vicky and Michael Farrow, Proprietors

Please call us at 707.431.9200 for tickets

Limited to 20 guests

  Menu de la Maison d'Amista

Hors d’oeuvres
Chevre Crostini
Crostini with Goat Cheese topped with Meyer Lemon Marmalade
Amista Sparkling Blanc de Blanc

 Saumon Guéri
House Cured Salmon topped with Creme Fraiche and Caviar
Amista Sparkling Grenache
~~~
Salade
Salade de Prosciutto et Framboise
Prosciutto and Raspberries atop Spring Arugula dressed with
Pomegranate Vinaigrette
Amista Sparkling Syrah
~~~
Plat Principal
Duck Confit
Duck Leg Confit served with Lentil Pilaf and Tarragon Roasted Rainbow Carrots
Amista 2012 Tres
~~~
Entremet
Pot au Creme
Dark Chocolate Pudding
Amista Ilusión

Passport at Amista

Date
April 25 - 26, 2015
Time
11:00am - 4:30pm
Location
Amista and participating Dry Creek wineries

Stroll the Streets of Provence

Put a sparkle in your Passport journey with our sparkling Blanc de Blanc and celebrate “joie de vivre” as you wander through our “Streets of Provence”. Sample classic French “Hors d'oeuvres” perfectly paired with our Dry Creek Valley wines.

Bon voyage!

Get Tickets

Savor French Inspired Food and Wine Pairings

Created exclusively for Amista by Chefs John & Gesine Franchetti of
Rosso Rosticceria & Eventi
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Amista Sparkling Blanc de Blanc
Soft Brie on crusty French baguette
~~~
Amista 2009 Syrah
Roasted lamb salad in endive
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Amista 2011 Cabernet Sauvignon
Carmelized Onion and Gruyere Tart
~~~
Amista 2012 Zinfandel
Artisan chocolates by
Cocotutti