Editor for Robert Parker Says Amista Syrah is Delicious
April 28, 2016
Melissa Vogt, Deputy Editor for Robert Parker's The Wine Advocate, writes about Passport to Dry Creek Valley. "It’s hard to pick favorites, but there are always a handful of other memorable wines that are absolutely worth mentioning. This year, I fondly remember Amista Winery’s estate-grown Morningsong Vineyards Syrah. Full of rich flavor and spice, it was delicious with Franchetti’s wood-fired pizza," writes Melissa.
Amista Sparkling Syrah - "A Very Pleasant Surprise"
April 11, 2016
"...this [Amista Vineyards] Sparkling Syrah has a lovely berry nose, is crisp and dry with a nice creamy mousse. A very pleasant surprise," writes Erin Korpisto. She visited Amista during her Sonoma Tour of Healdsburg.
Every Day Sparkles at Amista
April 19, 2016
"Vineyard owners Vicky Farrow of Amista Vineyards and Kathy Joseph of Fiddlehead Cellars are on a mission to teach people that sparkling wine isn’t only an ideal beverage for anniversary and birthday parties, but that sparkling wines pair well with everyday affairs."
Read "Everyday Sparkles & Bubbles" by Michelle Mavres in SHARPHEELS